Dulcinea's new leadership structure, with John McGuigan and Frank Mejia, were highlighted in this newspaper for the produce industry.
Read More

Dulcinea's newly appointed management structure, with John McGuigan and Frank Mejia, were highlighted in the "Who's Who" column of this business publication for the foodservice industry.
Read More

The "California Country TV" article, which ran this fall in conjunction with the television segment, was syndicated to this popular online news source for the global fruit and vegetable industry.
Read More

Appointments of John McGuigan and Frank Mejia were featured in this popular trade magazine for the foodservice industry.
Read More

Dulcinea's involvement with Pink Ribbon Produce was highlighted in the magazine's cause-marketing story.
Read More

John McGuigan's new appointment at Dulcinea Farms was featured in the “Movers & Shakers” section of this leading business publication for the Orange County community.
Read More

After five years of being the leader in premium fresh produce, Dulcinea continues to grow and expand it's business activities.
Read More

Chef Elaina Kroll from Dulcinea Farms shares a recipe for making cantapoupe pizza and cantalope spiced bread.
View Video

Creating fun fruit treats for Halloween with Chef Elaina Kroll from Dulcinea Farms.
View Video

Halloween treats featuring PureHeart® Watermelons and Tuscan- Style Cantaloupes.
View Video

Chef Elaina Kroll celebrating a healthy Halloween with Pumpkin Cantaloupe Smoothies, Monster Melon Heads, cookie cutter ghosts and more.
View Video

California Country dives into the local ingredients used by Foreign Cinema Restaurant in San Francisco to the fields of Dulcinea Farms to investigate why they are so special. Also, don't miss Elaina Kroll's fabulous recipe segement!
View Video

Some brands have made a name for themselves because of the uniqueness of their products. Take Dulcinea Farms. The Ladera Ranch, Calif.-based grower markets items such as PureHeart® Mini Seedless Watermelons, Tuscan-Style™ cantaloupes and Rosso Bruno tomatoes.
Read More

It is time to teach your picky eater...to play with their food! Chef Elaina Kroll from Dulcinea Farms shares easy ideas that can make healthy eating fun.
View Video

Today, Fresh & Easy plans to announce that it will add three new store locations in Orange County, including one in Rancho Santa Margarita. The announcement will be made as the British retailer opens its 8th Orange County Fresh & Easy market this morning in Orange.
Read More

Melon brain freeze magic. Dulcinea melons on Iron Chef America
View Video

LADERA RANCH, CALIF. BASED DULCINEA FARMS is introducing several unique melons to the marketplace. Dulcinea Sweet 'n Crisp cantaloupe is crisp like a juicy apple and is being introduced to California consumers as a Dulcinea exclusive.
Read More

With the prices that melons are commanding these days, you want them to be special, and many of them aren’t. But the Dulcinea Farms melons now on display at local supermarkets are worth checking out.
Read More

Dulcinea Farms starts "with determining the needs and wants of consumers, and then develops the products to meet them... products with the taste, size, shape and color that provide the ultimate eating experience..."
Read More

Five years into existence as a fresh marketer, Dulcinea Farms has accomplished about 60 percent of what it set out to do in it's original five year plan. That is the assessment of Keith Kato, the company's senior vice president of sales and marketing.
Read More

Luzius Caviezel was appointed general manager. He brings vast experience in branded consumer goods and will be responsible for improving efficiencies, enhancing innovation, introducing innovative products and developing packaging.
Read More

Are you truly satisfied with the tomatoes you've been putting in your salads, sandwiches and stews? If not, look for Rosso Bruno premium vine-ripened tomatoes at your local grocery store.
Read More

This leading Sacramento broadcast station featured a live cooking segment highlighting the Rosso Bruno Tomato through our work with Host Tina Macuha.
View Video

As a result of Dulcinea Farms' relationship with Host Tina Macuha, this popular morning show featured two live Rosso Bruno cooking segments.
View Video

Keith Kato has been promoted to senior vice president of sales and marketing at Ladera Ranch, Calif.-based Dulcinea Farms LLC. Luzius Caviezel has joined the firm as general manager, according to a news release.
Read More

Dulcinea Farms LLC, Ladera Ranch LLC, Ladera Ranch, Calif., expands their line of fresh produce to include Rosso Bruno premium vine-fresh tomatoes. The Rosso Bruno tomato is ready-to-eat when it is a brown color with hints of green.
Read More

Syngenta, a world-wide leader in the agribusiness environment, developed the PureHeart® watermelon variety, and then determined that the best way to market this personal-sized, seedless watermelon was to keep control of the product from the field to the retailer’s shelf by launching its own growing and shipping company, Dulcinea Farms LLC.
Read More

Through our work with Segment Producer Kristen Outlaw, the station aired a live cooking demonstration highlighting the Rosso Bruno Tomato.
View Video

These charming little hybrid tomatoes are wonderful sliced in a sandwich when their shoulders (the bit near the stem end) are green and the bottoms are beginning to brown up. Find recipes, legend of the fruit, and nutritional info on www.dulcinea.com.
Read More